Apricot Oatmeal

I made the most delicious apricot popsicles so I thought I should try it in my oatmeal. I cooked the apricot along with my oatmeal because doing so brings out the natural sweetness of the fruit. When it was done it was as sweet as candy!


  • ½ cup rolled oats 
  • 1 cup unsweetened almond milk or water
  • 1 apricot
  • 1 ts Yacon Syrup
  • 1 ts chia seeds
  • ¼ tsp vanilla extract
  • pistachios (optional)
  • dash of cardamom 

  • Directions:
    1. Bring milk to a boil.
    2. Reduce heat and add oatmeal, vanilla,  chia seeds and diced apricot.
    3. Cook for 15 minutes.
    4. Transfer to a bowl and mix in yacon syrup and cardamom.
    5. Top with pistachios if desired. 

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