I made the most delicious apricot popsicles so I thought I should try it in my oatmeal. I cooked the apricot along with my oatmeal because doing so brings out the natural sweetness of the fruit. When it was done it was as sweet as candy!

Ingredients:

½ cup rolled oats 

1 cup unsweetened almond milk or water

1 apricot

1 ts Yacon Syrup

1 ts chia seeds

¼ tsp vanilla extract

pistachios (optional)

dash of cardamom 

Directions:

1. Bring milk to a boil.
2. Reduce heat and add oatmeal, vanilla,  chia seeds and diced apricot.
3. Cook for 15 minutes.
4. Transfer to a bowl and mix in yacon syrup and cardamom.
5. Top with pistachios if desired.