Saturday, November 29, 2014

Overnight Pumpkin Oatmeal


I'm loving this super easy overnight pumpkin oatmeal and have already made it a bunch of times. I know the container looks small, but it's the same serving size of oatmeal that I always eat. If you don't have any pumpkin pureed sweet potato works equally. If you have some more time in the morning you definitely have to try Baked Pumpkin Oatmeal.

Ingredients (serves 1)
  • ½ cup rolled oats 
  • ½ container of Trader Joe's Pumpkin Yogurt
  • ¼ cup pumpkin puree
  • ½ tsp vanilla extract
  • ½ tsp pumpkin pie spice
  • 1 tsp chia seeds
Instructions:
  1. Mix all the ingredients then pour into a mason jar.
  2. Let sit overnight.
  3. May be eaten cold or warmed up in the microwave. 

Recipe adapted from: theoatmealartist



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